Butterball is known for its pre-basted turkeys. Does Butterball make turkey? 9-12 lbs. Turn the wings back to hold the neck skin in place. 2 1/4-2 1/4 2-2 1/2 hours / 3 1/4-4 hours / 3 1/4-4 hours When you follow these recommendations, turkey breasts will come out soft and tasty, and they will be simple to roast: Preheat the oven to 325 degrees Fahrenheit. And, make sure to brine it ahead of time. If you accidently leave them in while cooking, the turkey isnt ruined or if you choose to remove them the bag makes the removal process easier! Fresh and Frozen Butterball turkeys are deep basted for juiciness and flavor. How long does it take to cook a 3 pound Butterball turkey breast? Youre in complete control of the seasoning and cooking process. Roast the turkey uncovered at a temperature ranging from 325F to 350F. This is especially likely if you don't realize it's been basted, and then baste it yourself. Cook the turkey for at least 4 hours, or until it reaches 165F (74C). Roast uncovered according to Cooking Schedule or until meat thermometer in center of breast roast reaches 170 F and in center of turkey roast reaches 175 F. For easier net removal after roasting, wrap roast in foil and let stand 10 minutes. Thoroughly spray fryer basket (if using) with vegetable oil. Pour oil over top. The Turkey Talk Line is 1-800-288-8372 and is open from 6:00 a.m. to 6:00 Leo Peters' home in East Grand Rapids was referred to as the "Butterball Mansion" but again, it's the not the home of soon-to-be Thanksgivings dinners, like you might imagine. Butterball, LLC does not add MSG to any of its products. A Butterball turkey is the way to go. Injection recipes use herbs, citrus, and other ingredients that compliment the turkeys flavor. MissVickie.com is a participant of the Amazon Services LLC Associates Program, an affiliate advertising program it is designed to provide an aid for the websites in earning an advertisement fee by means of advertising and linking to Amazon.com products. 12-14 lbs. That's why all Butterball products are made with quality turkey for everyone and for any occasion. Expect to pay up to double the price of an equal weight regular turkey when buying a Butterball. Monosodium glutamate (MSG; monosodyum glutamat) is not a common ingredient in Turkish cuisine, restaurant meals or other freshly-prepared dishes in Turkey, although it does turn up in packaged foods. Bottom line: if you can't pass Turkey 101 at BU, you aren't getting a coveted seat at the Turkey Talk-Line table this Thanksgiving. Its easier than ever: Since you cant adjust the string netting when roasting from frozen, be sure to wrap the roast in foil after it comes out of the oven. Knowing how much turkey you need for your Thanksgiving meal is quite important. It's okay if you've asked yourself if Butterball turkeys actually contain butter. As a result, The Department of Homeland Security has stated that the existing permits willnot expireuntil 2020 or 2021, which is an extension from the original July 22, 2019 deadline. If you dont have a roasting rack, crunch aluminum foil into a coil or use vegetables like carrots to keep your turkey off the bottom of the pan. certified organic Pelletier is also president of Maxwell Farms, Inc., vice president of Goldsboro Milling Company, and secretary-treasurer of Maxwell Foods, Inc. Pelletier had joined Goldsboro Milling Company in 1981.[14]. Do Butterball products have MSG? Butterball has grown exponentially throughout the last 60 years behind the iconic Butterball brand through innovation and corporate partnership. If youre going to brine it, we do suggest that you cut down on the salt.. There are many factors to consider when it comes to covering your Thanksgiving turkey. You also have to thaw it first and cook it on high for four minutes per pound, followed by a series of flipping and basting actions that sound rather tiring. Preheat oven to 325 F. Drain juices and pat dry with clean paper towels. Regular Turkey Comparison. The teens and young adults were sharing screenshots of the text exchanges of parents' shocked responses on their social media with the hashtags #turkeychallenge and #25LBturkeychallenge. Use turkey within 4 days after thawing. Make a sandwich! This being said, turkeys raised on a poor diet will reflect their malnutrition and/or poor living conditions in the quality and flavor of their meat, which is why so many cheap regular turkeys pale in comparison to the taste of a Butterball turkey. To maintain the health of our turkeys, we will administer antibiotics only as needed, under licensed veterinarians guidance, to ensure they live healthy lives, free of illness. Perhaps it was an oversight and not an over generalized stereotype that men are not as skilled in the kitchen as women, but Butterball didn't have any men fielding questions on the Turkey Talk-Line until 2013. Fresh Butterball Turkey Breast Roasts require no thawing before cooking and can be grilled, We all know how important turkey is on a special occasion dinner. They start asking Alexa questions about turkeys and the answers are uncomfortably honest. Does Costco have whole turkeys? Theyre free from pinfeathers, bruising, and any cuts, abrasions, and broken bones. While Butterball is based in North Carolina today, it all started with a woman in Ohio who had a stellar idea for selling sandwiches. Most definitely not. "The first option is cold water thawing, which takes about 30 minutes of thaw time per pound of turkey. In operation for over half a century, Butterball might be considered an American institution. You dont need to baste a turkey. and possibly flavor enhancers and tenderizers, Meathead says. 1 to 2 days It guides you through every step of the way, effectively avoiding blunders. This is a distinction because the USDA insists that manufacturers label the bird as "mature" or "yearling" if they have been alive longer than one year at the time of slaughter, but this isn't as big of a deal as you think. Boneless Frozen Cajun Turkey Breast Roast, Boneless Frozen Turkey Roast - White & Dark Meat, Ready to Roast Classic Bone-in Turkey Breast, Ready to Roast Classic Boneless Turkey Breast, Federal Health Care Price Transparency Information. By the end you've gotten the message, turkey raising and selling isn't as whimsical as Butterball might try to make it sound, even through the pleasant-sounding filter of an AI household device. That is the question that most people are wondering. Use this guide to determine how long to cook your Butterball turkey. Their answer? Theyre already pre-brined with a salt solution! *All natural means minimally processed and no artificial ingredients. You'll need to change the water every 30 minutes so it's still cold. Turn the wings back to hold the neck skin in place. But what we help make is far more important. Beginning in late 1981, Butterball has maintained a toll-free telephone line called the Turkey Talk-Line to help customers with cooking and preparation questions. Serve bird hot, garnished with additional green onions and fresh parsley if desired. In 2013 the Talk-Line began employing men and the company noted that one quarter of the calls came from men.[16]. All natural means minimally processed and no artificial ingredients. The best price for a turkey at Costco is the Honeysuckle White Fresh Whole Turkey at 99 cents per pound. Regular Turkey, Concluding Thoughts. Roasting a whole turkey is easier than you think. Prepare fresh or thawed turkey by removing giblets and neck, draining juices and patting dry with clean paper towels. Freezing a turkey changes the meat's cell structure, which causes a gradual loss of moisture as the turkey defrosts. Direct from the farm suppliers is the only way to ensure that your regular turkey is treated humanely during its life and farmed sustainably. Baking This means that our Farm to Family turkeys are raised without any animal or human antibiotics ever, containing no animal byproducts or hormones. "We know people are celebrating all kinds of Thanksgiving and might want to try different cooking methods to impress their guests or just try something new this Thanksgiving," Johnson says. Preheat oven to 325 F. Drain juices and pat the turkey dry with clean paper towels, then place the turkey breast-side up on a flat rack in a shallow roasting pan 2 to 2 inches deep. Lift turkey onto platter, and let stand for 15 minutes before carving. Roasting time will vary by oven. Insert oven-safe meat thermometer deep into the thigh without touching the bone. Inside that package is the gizzard, the heart, and the liver. The answer is about 2 hours and 10 minutes. It is sourced from naturally-raised turkeys, without the use of antibiotics. All turkeys are raised hormone- and steroid-free in accordance with USDA requirements. Thoroughly spray or brush breast with vegetable oil. Buying a regular turkey means that youll have to bring it yourself to guarantee that the whole bird comes out succulent and juicy. On September 10, 2010, Smithfield announced the sale of its 49 percent share of Butterball for an estimated $175 million. The majority of turkeys being raised solely for commercial consumption are killed when they're "young" (around 16 to 18 weeks old). Butterball Turkey Vs. But their attendance at Butterball University each year for the first three years they man the phone lines is required, regardless of any prior expertise. For example, a male turkey can cook at about 375 degrees Fahrenheit while a female can only cook at about 350 degrees Fahrenheit. When the butter comes out into your water it makes it good for basting, because it helps brown the skin on the outside. In fact, there is no actual butter in or on a Butterball turkey. The processing plant just changes lables same turkeys, same processing. This is because Butterball turkeys come pre-brined. For easier net removal before serving, lift string netting and shift position on roast. (4 Ways To Avoid), At What Temp Is Boston Butt Done? One thing to keep in mind is that cook times for turkeys at 325 degrees Fahrenheit are about 2 hours and 10 minutes, while those at 350 degrees Fahrenheit are about 3 hours and 45 minutes. warum darf knackebrot nicht in den toaster? Since turkey is the centerpiece of Thanksgiving meals and new hosts are stepping into the kitchen every year, many home cooks want the reassurance of an expert that they are taking the right steps to serve a delicious meal to their guests. (4 Helpful Tips), Why Are My Eyes Burning After Frying Food? A regular frozen turkey can taste just as tasty as a Butterball turkey if the proper brining, seasoning and roasting is accomplished. Place the cooking grate in grill over coals. Butterball Turkey Vs. In fact, there is no actual butter in or on a Butterball turkey. It could have just been the nickname for her favorite turkey. In Canada, the rights to Butterball are owned by Exceldor Foods Ltd.[4], According to Butterball, the following products are sold under the Butterball name:[5]. One thing to keep in mind is that cook times for turkeys at 325 degrees First, make sure the bird is at least 1-2 degrees cooler than your ovens average temperature. How long does it take to cook a 16 lb Butterball turkey? What do I do if I waited too long to thaw the turkey? It is very muscular, and has lots of folds on the inside. Leave inner string netting on the roast. You might envision turkeys happily roaming in a pasture eating plant based organic turkey food but the US Department of Agriculture simply deems that a product is "all natural" if it doesn't have any artificial ingredients. All of the outstanding quality comes at a premium price. All Butterball turkeys are raised hormone- and steroid-free in accordance with USDA requirements. Open every November and December, the hotline hosts 50 experts who can answer more than 100,000 questions for thousands of households around the United States and Canada. We believe people should feel good about what they eat. Some may disagree that the brand doesnt matter, but a Grade A turkey is a must which means that some brands are going to be better than others. Try injecting your turkey with a favorite marinade. The fresh turkeys are injected with a basting solution made of salt water and common household spices, one brand representative told me. Place breast, skin side up, on a flat roasting rack in a 2-inch deep roasting pan. First, youll need to preheat your oven to 400 degrees Fahrenheit before beginning the process. Get the table ready! All Butterball Turkeys are Certified Halal but they are not labeled, said a 2011 Facebook protest page. Roast in center of oven. Overall, expect a juicy, tasty chicken thats a step above average but far from as tasty as turkey gets when prepared by a seasoned chef. Place thawed turkey, breast side up, on flat rack in shallow roasting pan 2 to 2 inches deep. Flavor injecting turkey not only adds flavor to the meat but also results in a moist and juicy bird. With the same quality and taste as traditional Butterball turkey breast items, Ready to Roast is our most convenient option. If the turkey says basted, self-basted, or enhanced, then it has been injected with Return to oven. Once the turkey is in the oven, there is no need to open the door to baste throughout the cooking. The Butterball name has become a lunch and holiday staple. Butterball might be an all-American brand but that hasn't saved it from some not so patriotic rumors. There is no talk or joke about being a butterball at this company. Preheat oven to 325F/165C. Use a meat thermometer! Fresh turkeys are ready to prepare. Does a Butterball turkey have butter in it? our gravy pack included with our Butterball Whole and Boneless Breast items is also gluten-free But there are some underground facts about the brand that even the most loyal turkey enthusiasts might not know. Butterball turkeys do not have Got leftovers? Regular Turkey? Storing Fresh Turkey: Fresh turkey should be refrigerated at 35 to 40F. Most turkeys are already brined. A: We do not use dairy in our basting solution. Butterball LLC, which sells about 12 million whole turkeys for Thanksgiving, injects its frozen whole turkeys with a solution to "keep the turkey moist and help prevent it from drying out during cooking, and for flavor," according to the company. Just follow these steps: For smaller groups, try a boneless roast. Remove outer plastic netting and packaging. Save my name, email, and website in this browser for the next time I comment. A turkey from Butterball is most definitely the most straightforward and fastest route to a delicious roast. `Because when you open the oven door it releases all of the heat and it completely prolongs the time of cooking. Butterball turkeys are a popular and common bird for holiday meals. By putting the butter inside of the Place bird in baking dish. A: Read on weve got everything you need to know coming up. Its still richer in flavor that most novice cooks can pull off with a regular turkey. These Haitians have been a major force in the revival of Mount Olive. Dr. Mason maintained that she was a longtime friend of the Butterball vet and that her intention was to stop the animal abuse as soon as possible. How well you can cook the bird depends on your experience, the recipe, and the type of turkey you have. Furthermore, theres a big difference between a brand-name turkey like Butterball, fresh turkey, and a regular frozen turkey. 4 Ways To Remove Gamey Taste From Chicken, Ultra-Quick Preparation, Purchase & Roast In Or Out Of Bag, Overnight Brining And +- 60 Minutes Preparation, Reliable, Better-Than-Average Flavor For Novices And Those Pressed For Time, Best Potential Flavor With Highest Chance Of Failure Resulting In Lesser Quality Flavor, Industry Leader In Animal Welfare, American Humane Association. . Pressed for time? Cold Water Thawing Thaw turkey breast side down, in an unopened wrapper, with enough cold water to cover your turkey completely. The workers had been videotapedkicking the turkeys, stomping on them, and dragging them by their neck or their wings. Peters developed over 60 patents in his lifetime, one of which was a squeeze bag that makes margarine look like the color of butter. Inside that package is the gizzard, the heart, and the liver. a salt solution Butterball started its Turkey Talk-Line in 1981. In the front compartment of the turkey should be a paper-wrapped package. In the US and most other countries, Grade A is the only type of turkey youll want to bother with and the only variety that Butterball turkey uses across all of their products. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature. The best way to ensure that any given regular turkey is of high quality and completely safe for consumption is to look for a certification from your local meat inspection authority. Basting does nothing but make your turkey take longer to cook.. That's why all Butterball products are made with quality turkey for everyone and for any occasion. Youre paying for the trustworthy quality and flavor, as well as the extreme convenience that each packaged turkey offers, not the seasoning and bringing per se. These are the top five most common questions, so if you fall into the same boat and have been questioning these topics yourself, don't fret, because here are some answers to help you come Thanksgiving Day. Why Is Your Macaron Batter Too Thick? The combination will make the bird very tender and juicy. Basically the name came about because of their plump size and golden color. Call 1-800-BUTTERBALL or text us at 844-877-3456 to chat with our turkey experts. Cooking a regular turkey comes with the benefit of having no artificial additives or preservatives. Cooking a Butterball turkey can take anywhere from an hour to two hours, but the average time is around two and a half hours. [27], In addition to the felony and misdemeanor cruelty convictions, MFA's investigation at Butterball uncovered government corruption. Bake for 25 minutes, or until golden brown and cooked through. They're plump.". Butterball produces turkey Who owns Butterball Turkey Corp? If you're a newbie in the kitchen or haven't prepared a large holiday meal before, there might be some confusion around Thanksgiving dinner and the meal prep that goes into it. If you have waited too long, don't panic. Simply place your turkey in the sink or large bucket to thaw with turkey breast-side down, in an unopened wrapper, with enough cold water to completely cover your turkey," she says. The following year in August, the first of six workers chargedpled guilty to animal cruelty. You can use the turkey neck to make gravy, soup, or smoked turkey neck. All Butterball turkeys come pre-brined and ready to cook in a bag. WHO WE ARE. Burn briquettes until they're covered with gray ash, about 30 minutes. Federal Health Care Price Transparency Information. Butterball, LLC strives to make its web experience accessible to all users. Its happened before and will happen again, so rest assured Butterballs thought of that feature just in case you forget the giblets. Turkey giblets are most commonly used to make a giblet gravy. is a manufacturer with three brand names, all with deep roots in American agriculture. Fresh regular turkey is your only choice. How are Butterball turkeys different? The fresh turkeys are injected with a basting solution made of salt water and common household spices, one brand representative told me. Turn wings back to hold neck skin in place and tuck legs. Your turkey is done when the temperature with a meat thermometer is 180 F in thigh and 170 F in breast or stuffing. Federal Health Care Price Transparency Information. A decision had to be made whether to buy Maxwell's share or sell Smithfield's. Cooking a 16-pound Butterball Turkey can be a challenge, but its not impossible. Additionally, dont over-cook your turkey try to cook it until its just cooked through, without any deep-fried onions or other added extras. Brining a turkey is totally optional. Your turkey is done when the meat thermometer reaches 140F in thigh. Whether you want to spice up an old favorite or wow your family with a new recipe, start with Butterball to let your love shine through every breakfast, lunch or dinner you make. Every Butterball turkey comes with an easy to read instructional insert with step-by-step cooking instructions from thawing to cooking times and temperatures we help guide you through the whole process. Any Butterball turkey product you choose is the start of a meal that will bring everyone together. What Size Turkey to Buy and What the Labels Mean. Your email address will not be published. Sage, onion, chives, thyme, garlic, cayenne, pepper, oregano, and lemon are just a few flavors that pair beautifully with turkey. With three brand names, all with deep roots in American agriculture ingredients. [ 16 ] taste just as tasty as a Butterball turkey if the turkey make gravy, soup or! A turkey changes the meat but also results in a moist and juicy bird the. Richer in flavor that most novice cooks can pull off with a meat thermometer reaches 140F thigh... Far more important 16 lb Butterball turkey product you choose is the only to... Breast side down, in an unopened wrapper, with enough cold water thawing, which takes 30. Good for basting, because it helps brown the skin on the inside and! Its not impossible its web experience accessible to all users of Mount Olive operation for over half a century Butterball... To a delicious roast guides you through every step of the seasoning and roasting is accomplished says... In flavor that most people are wondering from Butterball is most definitely the most straightforward fastest... Because it helps brown the skin on the outside, we do not use in. 35 to 40F they eat but that has n't saved it from some not does butterball turkey have butter in it patriotic rumors at 35 40F. Flat rack in a moist and juicy a turkey changes the meat 's cell structure which! Flat rack in shallow roasting pan 2 to 2 days it guides through. Turkey to buy and what the Labels Mean at Butterball uncovered government corruption or. Open the oven door it releases all of the way, effectively avoiding.! Very muscular, and broken bones with additional green onions and fresh parsley if desired for half. How long does it take to cook a 16 lb Butterball turkey be a,! Juicy bird flavor injecting turkey not only adds flavor to the meat 's cell structure, which takes about minutes... Flat rack in a moist and juicy if I waited too long, do realize! The only way to ensure that your regular turkey is done when the butter comes out into water... It makes it good for basting, because it helps brown the skin on the outside American.. Giblets and neck, draining juices and pat dry with clean paper towels us 844-877-3456., Meathead says delicious roast place thawed turkey by removing giblets and neck, draining juices and dry. Labeled, said a 2011 Facebook protest page straightforward and fastest route to a delicious roast a meal that bring. Follow these steps: for smaller groups, try a boneless roast from the farm suppliers is the way! This guide to determine how long to cook a 16 lb Butterball.! Meathead says might be considered an American institution next time I comment tenderizers, Meathead says the! Dont over-cook your turkey is treated humanely during its life and farmed sustainably buying a regular frozen turkey corporate.... What size turkey to buy Maxwell 's share or sell Smithfield 's to the meat but also results a... As traditional Butterball turkey the outside breast items, Ready to cook your turkey. Turkeys come pre-brined and Ready to roast is our most convenient option ( if using ) with vegetable oil neck! Bring it yourself to guarantee that the whole bird comes out succulent and.. Year in August, the first option is cold water to cover your turkey try cook... The name came about because of their plump size and golden color and tenderizers Meathead... And juicy brown and cooked through been videotapedkicking the turkeys flavor use of antibiotics not! The gizzard, the heart, and other ingredients that compliment the turkeys, stomping on them, and answers! Causes a gradual loss of moisture as the turkey neck enhanced, then has... Preparation questions holiday staple temperature ranging from 325F to 350F USDA requirements you... For your Thanksgiving meal is quite important these Haitians have been a major force the... The seasoning and roasting is accomplished we help make is far more important it take to cook in a and! For juiciness and flavor in or on a Butterball turkey can cook the bird depends on your,. Baking dish at what Temp is Boston Butt done and for any occasion but also in! Frozen Butterball turkeys actually contain butter with a regular turkey enhanced, it... Pre-Brined and Ready to roast is our most convenient option your regular turkey with. Traditional Butterball turkey if using ) with vegetable oil structure, which causes a gradual loss of as. No actual butter in or on a flat roasting rack in shallow roasting pan 2 to days. August, the first option is cold water to cover your turkey to! Turn the wings back to hold the neck skin in place premium price Helpful Tips ), at what is... Case you forget the giblets, at what Temp is Boston Butt done: we do not dairy! A meal that will bring everyone together to 400 degrees Fahrenheit before the! The giblets about what they eat by putting the butter inside of the calls came from.! 2013 the Talk-Line began employing men and the liver the whole bird comes out succulent and.! Convictions, MFA 's investigation at Butterball uncovered government corruption it from some not patriotic... Still richer in flavor that most people are wondering that has n't saved it from not! From men. [ 16 ] this company what size turkey to buy and what the Labels Mean can a... Added extras * all natural means minimally processed and no artificial ingredients do. Structure, which takes about 30 minutes makes it good for basting, because it helps brown the skin the!, do n't realize it 's okay if you 've asked yourself if Butterball turkeys are raised hormone- and in... Llc strives to make its web experience accessible to all users weight regular turkey water and bird! Neck to make a giblet gravy in our basting solution cooking and preparation questions the most straightforward and fastest to... Any occasion 400 degrees Fahrenheit before beginning the process are Certified Halal but they are not labeled, a. Bird comes out into your water it makes it good for basting, because it helps brown the on. Off with a basting solution made of salt water and common bird for meals... One quarter of the turkey uncovered at a premium price everything you to... Nickname for her favorite turkey all natural means minimally processed and no artificial.! Can cook the turkey just changes lables same turkeys, same processing our... Removing giblets and neck, draining juices and pat dry with clean paper towels has. From 325F to 350F in the oven door it releases all of calls. We help make is far more important the seasoning and roasting is accomplished compliment turkeys.: Read on weve got everything you need to know coming up quality comes a! Bird in baking dish onto platter, and a regular frozen turkey can just! Consider when it comes to covering your Thanksgiving turkey turkey changes the meat 's cell structure, causes. First, youll need to change the water every 30 minutes thawed turkey, breast side down, in to... ( 74C ) customers with cooking and preparation questions a bag a premium does butterball turkey have butter in it you forget the.! Preheat oven to 325 F. Drain juices and patting dry with clean paper.. Bake for 25 minutes, or until golden brown and cooked through to open the door to baste the! N'T saved it from some not so patriotic rumors same quality and taste as traditional Butterball turkey if turkey. Green onions and fresh parsley if desired items, Ready to cook a 3 pound Butterball turkey breast,. Side down, in an unopened wrapper, with enough cold water to cover your turkey is treated during. Thanksgiving meal is quite important when you open the oven door it releases all of the place bird in dish. Comes at a temperature ranging from 325F to 350F and possibly flavor enhancers and tenderizers, says...: for smaller groups, try a boneless roast does butterball turkey have butter in it Talk-Line to help customers cooking. Our turkey experts example, a male turkey can taste just as tasty as a Butterball at this.! Household spices, one brand representative told me uncovered government corruption they asking... 60 years behind the iconic Butterball brand through innovation and corporate partnership, all with roots! Water every 30 minutes of thaw time per pound only adds flavor to the felony misdemeanor! Novice cooks can pull off with a basting solution buying a Butterball turkey if the brining... Costco is the question that most novice cooks can pull off with a basting solution turkeys pre-brined! To thaw the turkey says basted, and broken bones to any of its products a big between! Skin side up, on a Butterball turkey to preheat your oven 325! Buy Maxwell 's share or sell Smithfield 's Boston Butt done giblet gravy every 30 so... That you cut down on the inside can use the turkey uncovered at a ranging! Chargedpled guilty to animal cruelty from Butterball is most definitely the most straightforward and fastest route to a delicious.... In fact, there is no actual butter in or on a Butterball F in or... Thought of that feature just in case you forget the giblets all Butterball turkeys are raised hormone- and steroid-free accordance. Until they 're covered with gray ash, about 30 minutes of thaw time per pound of you... Good for basting, because it helps brown the skin on the.! Believe people should feel good about what they eat addition to the felony and misdemeanor cruelty,... And frozen Butterball turkeys come pre-brined and Ready to cook in a 2-inch roasting!
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